This was easy and fabulous! I made this for company last weekend from the good ole
Better Homes and Garden's Cookbook. It is actually supposed to be lemon which I can bet is really wonderful. I didn't have fresh lemons, but I did have oranges. I used fresh ground organic cardamom and, wow, it was great. As my husband would say, "It's a keeper!"
I can attest to this one, it was good!
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